BAR & stations menu
- No substitutions are permitted, but additions may be made.
- A minimum of 30 guests is required.
- All Bars & Stations include disposable plates, utensils, and napkins.
- Upgrade options: porcelain plates, glassware, and stainless-steel flatware are available for an additional fee.
- Servers are available on request.
- For a customized quote, please contact our Catering Manager.
APPETIZERS
AVAILABLE FOR " DELIVERY + SETUP"
NACHO BAR
$6.99 / PER PERSON
Fajita
Chips
Queso
Guacamole
Pickled Jalapeno
Refried Beans
Pico de Gallo
Lettuce
Sour Cream
STREET CORN BAR
$4.99 / PER PERSON
Mayonnaise
Cojita Cheese
Chili Lime Sauce
Tajin
Fresh Limes
COMBO APP STATION
$14.99 / PER PERSON
Mini Flautas - Crispy rolled corn tortilla stuffed with pulled chicken, lightly fried for a perfect crunch
Mini Beef Quesadillas - Flour Tortillas filled with Monterrey Jack Cheese and season beef
Includes: Chips, Salsa, Guacamole, Sour Cream, Ranch, Limes
Main course
AVAILABLE FOR "PICK UP, DELIVERY, DELIVERY + SETUP"
FAJITAS STATION
$17.99 / PER PERSON
Beef & Chicken Fajitas mixed with grilled onions and peppers,Â
SIDES   •   Black Refried Beans, Mexican Rice Flour Tortillas & ChipsÂ
TOPPINGS  •   Salsa Verde, Guacamole, Cheddar Cheese, Pico de Gallo, Sour cream, Limes, Radish
COMBINATION PLATTER STATION
$15.99 / PER PERSON
FLAUTAS  •   In corn tortilla, filled with pulled chicken then lightly fried for a perfect crunch.
BURRITOS   •     In flour tortillas, filled with beef fajita, lettuce, onions, mushrooms, bell peppers and Monterey jack cheese.
SIDES   •   Black Refried Beans Mexican Rice Chips & Salsa VerdeÂ
TOPPINGS   •   Guacamole, Sour cream, Pico de Gallo, Shredded Lettuce
PREMIUM TACO BAR
$16.99 / PER PERSON
PROTEIN   •   Grilled Shrimp, Blackened Mahi-Mahi or Beef FajitaÂ
SIDES    •    Soft Corn and Flour tortillas, Mexican Rice, Black Refried Beans, Chips & Salsa Verde
TOPPINGS   •    Coleslaw, Chipotle Aioli, Pickled Onions, Cilantro, Limes, Guacamole and Cheddar CheeseÂ
SIDES   •   Black Refried Beans Mexican Rice Chips & Salsa VerdeÂ
TOPPINGS   •  Guacamole, Sour cream, Pico de Gallo, Shredded Lettuce
ENCHILADA STATION
$12.99 / PER PERSON
POBLANO CHICKEN ENCHILADAS  •  Corn tortillas stuffed with tender pulled chicken, topped with a rich poblano cream sauce and melted Monterey Jack CheeseÂ
CHIPOTLE BEEF ENCHILADAS   •   Corn tortillas filled with beef fajita, topped with creamy chipotle sauce and melted Monterey Jack CheeseÂ
SIDES    •    Black Refried Beans & Mexican Rice, Chips & Salsa VerdeÂ
TOPPINGS      •  Guacamole, Sour Cream, Pico de Gallo and Shredded Lettuce
on-site cooking options
AVAILABLE ONLY FOR "DELIVERY + SET-UP"
street tacos taquiza
A lively on-site cooking experience featuring your choice of chopped beef, chicken, or al pastor (marinated pork). Served on warm mini corn tortillas.
$12.99 / PER PERSON
STREET CORN • Off-the-cob buttered corn slathered in a creamy cojita and mayo topped with out homemade chilli-lime-sauce
CHARRO BEANS • Traditional style coup featuring whole beans, simmered with bacon and veggies. Chips, Salsa Verde & Spicy Salsa
TOPPINGS • Cilantro, Onions, Limes, Radish, Guacamole, Cucumber
BIRRIA TACOS TAQUIZA
$16.99 / PER PERSON
BIRRIA MEAT  •  Tender slow-cooked beef simmered in a rich flavorful adobo sauce. Corn & Flour Toritillas
STREET CORN OFF-THE-COB     •   Buttered corn slathered in a creamy cojita and mayo topped with out homemade chili-lime sauce
CHARRO BEANS  •   Traditional style coup featuring whole beans, simmered with bacon and veggies. Chips, Salsa Verde & Spicy Salsa
TOPPINGSÂ Â Â Cilantro, Onions, Limes, Radish, Guacamole, Cucumber
EXTRAS
AVAILABLE ONLY FOR "DELIVERY + SET-UP"
DESSERT BAR
$5.99 / PER PERSON
CHURROS • Golden Crispy pastry sticks rolled in cinnamon sugar, warm and irresistable
CHOCOLATE 3 LECHES CHEESECAKE • Creamy chocolate cheesecake with three milk soak and chocolate ganache
FLAN • Classic creamy custard with a silky texture, topped with rich caramel
AGUAS FRESCAS
3 GAL $80 - 5 GAL $130
3 GAL 40-45 SERVINGS
5 GAL 70-75 SERVINGS
INCLUDES: ICE, CUPS, AND STRAWS
HORCHATA
JAMAICA (HIBISCUS)
WATERMELON
LEMONADE
A LA CARTE options
MIX AND MATCH OPTIONS
Items in this category may be combined to create your preferred selection.
Eating utensils are not included; however, they are available upon request for an additional fee.
Service options include pick-up, delivery, or delivery with set-up (supplemental charges apply).
For a customized quote, please contact our Catering Manager.
Menu
APPETIZERS
-
STREET CORN $70
(feeds 20 people)
-
JALAPENO BACON WRAP $100
Stuffed with Monterrey Jack Cheese and pulled chicken (feeds 25 people)
-
MINI CHICKEN FLAUTAS $60
(feeds 20 people)
-
MINI BEEF QUESADILLAS $35
(feeds 10 people)
-
SHRIMP KISSES $115
stuffed with pepper jack cheese and jalapeno, wrapped in crispy bacon (feeds 20 people)
-
AGAVE SALAD $240
Greenleaf, corn, whole black beans, avocado, bacon, radish, purple onions, limes, ranch dressing (feeds 10 people)
MAIN COURSE
-
BIRRIA TACOS $90
(feeds 8-10 people)
-
BEEF QUESADILLAS $45
with onions, mushrooms, and bell peppers (feeds 4-6 people)
-
CHICKEN QUESADILLAS $40
with onions, mushrooms, and bell peppers (feeds 4-6 people)
-
SHRIMP QUESADILLAS $35
with onions, mushrooms, and bell peppers (feeds 4-6 people)
-
BIRRIA QUESADILLAS $85
(feeds 6-8 people)
-
CHICKEN QUESADILLAS $55
with your choice of poblano, chipotle, or verde salsa (feeds 5-7 people)
-
CHICKEN FLAUTAS $45
(feeds 8-10 people)
-
BLACKENED SALMON $135
topped with Poblano Cream Sauce (feeds 8 people)
-
BEEF FAJITAS $160
mixed with grilled onions and bell peppers (feeds 10 people)
-
CHICKEN FAJITAS $130
mixed with grilled onions and bell peppers (feeds 10 people)
-
POBLANO SHRIMP $80
Blackened shrimp, poblano Sauce, bell peppers, cotija cheese(feeds 8-10 people)
SIDES
-
1 QUART CHARRO BEANS $15
(feeds 8-10 people)
-
1 QUART BLACK REFRIED BEANS $15
(feeds 8-10 people)
-
1 QUART MEXICAN RICE $15
(feeds 8-10 people)
-
1 QUART GREEN SQUASH SALSA $20
(feeds 13-15 people)
-
1 QUART SALSA DE MESA $20
(feeds 13-15 people)
-
1 QUART SPICY SALSA $15
(feeds 13-15 people)
-
1 QUART GUACAMOLE $25
(feeds 13-15 people)
-
1 QUART QUESO $30
(feeds 8-10 people)
-
1 QUART PICO DE GALLO $25
(feeds 13-15 people)
-
1/2 PAN CHIPS $15
(feeds 8-10 people)
-
1/2 PAN WAFFLE FRIES $25
(feeds 8-10 people)
DESSERTS
catering your way
Bar Services A La Carte
on-site cooking available
Street Tacos Bar "Taquiza"
utensil rentals available
Plates & Dishes